Buffalo Chicken Cheese Sticks Recipe

Rinse and pat dry the drumsticks.

Buffalo chicken cheese sticks recipe.

Easy low carb chicken recipe low carb recipes like these buffalo chicken celery sticks are a huge search topic. However to avoid the strange orange sherbert color of the dip i layered the ingredients in a 8 x11 baking dish as follows. These delicious chicken drumsticks are baked with garlic and olive oil then they re coated with hot sauce and drizzled with ranch or blue cheese dressing. I usually serve 2 drumsticks per person for dinner with celery and homemade ranch.

Preheat the oven to 375 degrees f. In a bowl combine all the ingredients with a fork until smooth and evenly mixed. Spread the buffalo chicken over the pre baked pizza crust then scatter the cheddar cheese mozzarella cheese and half of the sliced green onions on top. Mix the oil chili powder garlic powder and some salt and pepper in a medium bowl or resealable plastic bag.

Serve it as you would buffalo wings with celery sticks and a dipping sauce either ranch or blue cheese. Make sure and try our hamburger cheese crisps or check out this collection of low carb dinner recipes. 2 cups all purpose flour 250 g 6. To form the potstickers scoop about a teaspoon amount into the center of a wrapper.

These make a great snack or dinner entree delicious with fries or a rice dish. Butter a 9 by 13 inch baking dish. Eggs beaten3 cups seasoned bread crumbs 345 g peanut or vegetable oil for frying. Wet your finger and brush the top edge of the wrapper with water.

Lay on a baking sheet and freeze until solid at least one hour. Love delicious low carb recipes. In a large bowl mix together shredded chicken celery carrots cream cheese and hot sauce. I used texas pete buffalo style chicken wing sauce 1 3 less fat cream cheese aka neufchatel and 1 lb.

Mix together the softened. Buffalo chicken celery sticks are tasty appetizers lunch or dinner. There s no need for other sides although you can add additional raw veggies for dipping. Of fresh chicken that was boiled for 20 minutes or until done and then shredded.

Bake the pizza 6 to 10 minutes until cheese has melted and starts to bubble. Roll into roughly 4 x 1 rolls or sticks. This low carb recipe can be made with leftover chicken or canned chicken. 2 cups cooked and shredded chicken 250 g cup buffalo sauce 145 g 2 cups shredded mozzarella cheese 200 g 1 cup shredded cheddar cheese 100 g 1 oz dry ranch dressing mix 30 g 1 packet.